Opening Night of Season 3

Spring has Sprung and we are proud to bring you another season of ANIMALÓN under the old oak tree. The weather is warm and the rain has made all things in the Valle burst with color, fruit and life!

Join us this season and be amazed by another wonderful mix of culinary creativity brought to you by Chef Javier Plascencia, Chef Oscar Torres and their award-winning support team that brings you the unique experience you crave with each visit to Animalón.

Once again, the tasting menu will change monthly but there will continue to be an a la carte menu specifically curated for your Animalón dining pleasure.